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Maggi India Bhuna Masala
 
 

MAGGI is revolutionizing the Indian kitchen with its latest offering – MAGGI Bhuna Masala. It is any mother’s ally for conveniently cooking great tasting, wholesome food for the family everyday. Based on intensive research and in-depth understanding of Indian food habits and cooking practices, MAGGI Bhuna Masala allows the housewife to prepare a large variety of tasty dishes without the hassle of chopping and frying. The dishes retain that ‘special touch’ of the housewife as she adds her own spices….. Standing strong on its promise of “Taste Bhi, Health Bhi”, MAGGI Bhuna Masala comes with "no added preservatives", "contains only 1 tbsp* of oil" and "tastes just like homemade." Gives you a perfect dish in three simple steps:

 
  • Open the pack & pour contents in the pan
  • Add vegetables/paneer/chicken/rajma etc.
  • Add spices and cook
MAGGI Bhuna Masala comes in two variants:-

Bhuna Masala for Gravy Dishes- a ready- mix of Onion, Tomato, Ginger and Garlic fried in refined oil. (Use it to make tasty dishes like Zaikedaar Chicken, Rajma, Kolhapuri Mutton, Aloo Potol etc.)

Bhuna Masala for Vegetables and Dal- a ready- mix of Onion and Tomato, fried in refined oil. (Use it to make tasty dishes like Palak corn, Dal Tadka, Bhindi Masala, Urlai Roast etc.)
  1 Tbsp* = 6-8 ml
   
 
   
 








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