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Indian Main Course

Soya Litti Chaat Recipe

0
64Min
Medium
This is a delicious high protein dish, that tastes great with the combination of potatoes and green peas. This recipe is a great way of adding protein in the diet for vegetarians. To add a twist, crumble 2-3 littis on a plate, and pour the Odia Style Soya Aloo Matar over the littis. Top with chopped onion, tomato, green chillies and coriander to make a special Litti Chaat.

Ingredients

-
7 Servings
+

This dish was made for 7 here

4 Tablespoons
Mustard Oil
2 
Bay Leaf
1 Teaspoon
Sugar
2 
Onion (Chopped)
1 Tablespoon
Ginger-Garlic Paste
1 Teaspoon
Turmeric Powder
1 Teaspoon
Red Chilli Powder
1 Teaspoon
Cumin Powder
2 Teaspoons
Coriander Powder
3 
Tomato (Chopped)
1 Pinch
Salt (To Taste)
2 Cups
Soya Nuggets
1 
Potato
1 Cup
Dry White Peas
5 gms
Green Chillies
2 Cups
Hot Water
0.5 Teaspoon
Garam Masala Powder
10 Pieces
Littis
3 Tablespoons
Coriander Leaves

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Nutrition Value

Energy
199.29 kcal
Carbohydrates
18.36 g
Protein
7.41 g
Fats
5.22 g
Information per serving
Lets Cook

Instruction

64 Minutes
Step 1
30 Min
Prepare ingredients as mentioned in the list. Soak soya nuggets in hot water along with ½ tablespoon salt for 30 mins. Squeeze out the water and keep aside. Soya Litti Chaat Recipe
Step 2
8 Min
Heat oil in a karahi, add the bay leaves and sugar and stir till the sugar melts and starts caramelizing. Add the half the chopped onion and fry till light brown. Soya Litti Chaat Recipe
Step 3
8 Min
Add the ginger-garlic paste and fry well for 2 -3 minutes. Add the turmeric powder, red chilli powder, cumin powder, coriander powder, half the tomatoes and salt and sauté well for 5 minutes. Soya Litti Chaat Recipe
Step 4
13 Min
Now add the soya nuggets and the fried potatoes, stir fry for 2 minutes. Add the boiled peas, half the green chillies, MAGGI Masala-ae-Magic and hot water, bring to a boil and simmer for 10 minutes. Add garam masala powder, mix well and remove from fire. Soya Litti Chaat Recipe
Step 5
5 Min
Crumble the littis and place on a platter, pour the Odiya Style Aloo Matar over them and garnish with remaining onions, tomatoes, green chillies and coriander leaves. Your Litti Chaat is ready to serve. Soya Litti Chaat Recipe
Soya Litti Chaat Recipe

Step 1 of 5

Prepare ingredients as mentioned in the list. Soak soya nuggets in hot water along with ½ tablespoon salt for 30 mins. Squeeze out the water and keep aside.

Soya Litti Chaat Recipe

Step 2 of 5

Heat oil in a karahi, add the bay leaves and sugar and stir till the sugar melts and starts caramelizing. Add the half the chopped onion and fry till light brown.

Soya Litti Chaat Recipe

Step 3 of 5

Add the ginger-garlic paste and fry well for 2 -3 minutes. Add the turmeric powder, red chilli powder, cumin powder, coriander powder, half the tomatoes and salt and sauté well for 5 minutes.

Soya Litti Chaat Recipe

Step 4 of 5

Now add the soya nuggets and the fried potatoes, stir fry for 2 minutes. Add the boiled peas, half the green chillies, MAGGI Masala-ae-Magic and hot water, bring to a boil and simmer for 10 minutes. Add garam masala powder, mix well and remove from fire.

Soya Litti Chaat Recipe

Step 5 of 5

Crumble the littis and place on a platter, pour the Odiya Style Aloo Matar over them and garnish with remaining onions, tomatoes, green chillies and coriander leaves. Your Litti Chaat is ready to serve.

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