Global
Salami Spinach and Corn MAGGI Noodles Recipe
20Min
Easy
Recipe Variants
Thinking beyond creamy spinach and corn in a sandwich or a baked casserole? With a pack of your favourite MAGGI Noodles, you need not think too far! Try this awesome recipe and we promise that it will become a regular feature in your 'to-make' list! To add a twist, add stir fried chicken salami slices and garnish with crushed black pepper for a Salami Twist to your Spinach and Corn MAGGI Noodles!
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Nutrition Value
Energy
877.74 kcal
Carbohydrates
66.1 g
Protein
25.68 g
Fats
57.73 g
Information per serving
Instruction
20 Minutes
Step 1
10 Min
Prepare ingredients as mentioned in the list.

Step 2
5 Min
Heat the oil and fry the minced garlic for a minute, add the corn and fry for another minute. Add spinach and sauté for 1 minute.

Step 3
15 Min
Cook MAGGI Masala Noodles with ½ cup milk and 1 cup water. Stir fry the chicken salami strips in butter till golden brown.

Step 4
5 Min
Pour the MAGGI Noodles on a plate, and top it with the sautéed spinach. Garnish with salami and serve hot.
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