Royalla Pulusu Andhra Prawn Curry Recipe

Name: Royalla Pulusu Andhra Prawn Curry Recipe
Cook time: 30 s
Total time: 31 s
Yield: 5
Cuisine: Indian
Ingredients: 1 Sachet MAGGI Masala-ae-Magic; 1 Tablespoon Oil; 1 Teaspoonful Mustard Seeds; 10 Units Curry Leaves; 2 Units Onion (Finely Chopped); 2 Teaspoons Ginger-Garlic Paste; 3 Units Tomato (Chopped); 2 Tablespoons Thick Tamarind Pulp; 1 Pinch Salt; 2 Cups Water; 300 Grams Prawn (Shelled & Deveined)

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Easy

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31 Min

Andhra cuisine has fans all around the world for its spiciness but Royalla Pulusu or Andhra-style Prawn Curry is a perfect example of this South Indian state’s diverse culinary heritage. Tamarind pulp is used to flavour this curry and it adds a lovely tang, which perfectly complements the sweet, delicate flavour of prawns. So next time you are in the mood for some seafood at home, remember that a touch of Andhra Pradesh is just a few simple steps and ingredients away!

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Ingredients

5 Servings

MAGGI Masala-ae-Magic (6 Grams)

1 Sachet

Oil

1 Tablespoon

Mustard Seeds

1 Teaspoon

Curry Leaves

Onion (Finely Chopped)

Ginger-Garlic Paste

2 Teaspoons

Tomato (Finely Chopped)

Tamarind Pulp

2 Tablespoons

Salt

1 Pinch

Water

2 Cups

Prawns

300 gms

Utensils and appliances

Nutritional Information

per serving

Carbohydrates

10.26 g

Energy

301.33 kcal

Fats

3.73 g

Protein

13.06 g

per serving

Recipe steps

62 min

20 min

15 min

10 min

15 min

2 min

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Recipe steps

62 min

Step 1

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Prepare ingredients as mentioned in the list.

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Recipe steps

62 min

Step 2

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Heat oil in a pan, add mustard seeds and when they start to splutter, add the curry leaves. Add the onions and sauté till they turn soft and transparent. Add the

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Recipe steps

62 min

Step 3

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Add the tomatoes and sauté till they are cooked and the oil starts to separate. Add the MAGGI Masala-ae-Magic and fry for a minute.

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Recipe steps

62 min

Step 4

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Add the tamarind pulp, water and bring the mix to a boil. Add the prawns and simmer for 8-10 minutes. Add salt to taste

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Recipe steps

62 min

Step 5

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Serve hot with steamed rice.

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Royalla Pulusu Andhra Prawn Curry Recipe

Nutritional facts per serving

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Royalla Pulusu Andhra Prawn Curry Recipe

Nutritional facts per serving

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Ingredients

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Recipe steps

Recipe steps

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Recipe steps

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Recipe steps

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