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Peppery Egg Stir Fry Recipe

(1)
30Min
Medium
This is a quick and easy recipe to make when you are pressed for time, and which everyone will love. This recipe has a signature pepper and capsicum flavour.

Ingredients

-
4 Servings
+

This dish was made for 4 here

4 
Egg
2  Tablespoons
Refined Oil
2  Medium
Tomato (Pureed)
2 
Green Chillies (Slit)
1 
Ginger (1 inch piece, grated)
1 
Capsicum (Chopped)
1  Teaspoon
Red Chilli Powder
0.5  Teaspoon
Turmeric Powder
1  Pinch
Salt (To Taste)
0.5  Teaspoon
Coriander Powder
0.5  Teaspoon
Black Pepper Powder
2  Tablespoons
Coriander Leaves

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Nutrition Value

Energy
689.33 kcal
Protein
13.58 g
Carbohydrates
22.04 g
Fats
15.52 g
Information per serving
Lets Cook

Instruction

30 Minutes
Step 1
10 Min
Prepare ingredients as mentioned in the list. Boil the eggs, shell the eggs and cut each egg into four wedges. Peppery Egg Stir Fry Recipe
Step 2
12 Min
Heat oil in a karahi, add tomato puree, ginger, green chillies and sauté till oil seperates. Then add the capsicum and fry for 3-4 minutes. Peppery Egg Stir Fry Recipe
Step 3
6 Min
Add in the red chilli powder, turmeric powder, coriander powder and black pepper powder, sauté for 2-3 minutes. Add the sliced eggs and fry on high heat for another 2 minutes. For a spicier egg stir fry, add a sachet of MAGGI Masala-ae-Magic. Peppery Egg Stir Fry Recipe
Step 4
2 Min
Garnish with chopped coriander leaves and serve hot with rotis or parathas. Peppery Egg Stir Fry Recipe
Peppery Egg Stir Fry Recipe

Step 1 of 4

Prepare ingredients as mentioned in the list. Boil the eggs, shell the eggs and cut each egg into four wedges.

Peppery Egg Stir Fry Recipe

Step 2 of 4

Heat oil in a karahi, add tomato puree, ginger, green chillies and sauté till oil seperates. Then add the capsicum and fry for 3-4 minutes.

Peppery Egg Stir Fry Recipe

Step 3 of 4

Add in the red chilli powder, turmeric powder, coriander powder and black pepper powder, sauté for 2-3 minutes. Add the sliced eggs and fry on high heat for another 2 minutes. For a spicier egg stir fry, add a sachet of MAGGI Masala-ae-Magic.

Peppery Egg Stir Fry Recipe

Step 4 of 4

Garnish with chopped coriander leaves and serve hot with rotis or parathas.

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