Choose tofu instead of paneer
You can use tofu, instead of paneer to reduce the fat content of the dish.
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Prepare ingredients as mentioned in the list.
Sauté the onions in oil till they turn soft and light brown. Add the tomato and green chillies, then sauté till the tomatoes turn soft.
Add the paneer, mix well and cook for 2-3 minutes. Add salt to taste.
Cook MAGGI Masala Noodles as per pack instructions and add the paneer preparation, mix well.
Garnish with coriander leaves. Serve hot.
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