Medium
•31 Min
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Palak Paneer is one of those dishes that can turn even a boring weekday meal into something to look forward to, especially if you love paneer! Chunks of soft cottage cheese, simmered in a mildly spiced, creamy spinach puree, this dish offers a great balance of taste and texture. This nutritious dish is also one of the best ways to make everyone eat their share of leafy greens without a fuss! Disclaimer: The recipes designed are suggestive and should not be considered as medical advisory or recommendation in any manner. Such recipes do not undermine the importance of an active lifestyle and the contribution of other nutrient-rich foods in any manner. Kindly consult your Dietitian/Doctor for specific health issues.
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Ingredients
4
Servings
ingredient_quantity
recipe ingredient
MAGGI Masala-ae-Magic
1
Sachet
Butter
2.5
Teaspoons
Cumin Seeds
1
Teaspoon
Onion
4
Ginger-Garlic Paste
1
Teaspoon
Tomato
4
Spinach (Chopped)
400
gms
Water
2
Cups
Green Chillies
2
Turmeric Powder
0.5
Teaspoon
Red Chilli Powder
1
Teaspoon
Paneer
160
gms
Salt
1
Pinch
Ginger (1 inch piece, grated)
1
Inch
Utensils and appliances
X
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Nutritional Information
per serving
Carbohydrates
25.16 g
Energy
238.49 kcal
Fats
8.47 g
Protein
12.81 g
per serving
10 min
5 min
5 min
5 min
5 min
1 min
Recipe steps
31 min
Step 1
Start timerPrepare ingredients as mentioned in the list.
Recipe steps
31 min
Step 2
Start timerBoil the spinach in 1 cup of water till the leaves are wilted. Drain the water and grind the spinach leaves into a fine paste. Keep it aside.
Recipe steps
31 min
Step 3
Start timerHeat oil in a karahi, add cumin seeds and when they splutter add chopped onions and fry till golden brown. Add ginger garlic paste and fry for 5 minutes. Now add
Recipe steps
31 min
Step 4
Start timerAdd green chillies, turmeric powder and red chilli powder. Fry for a minute, till the masalas are well mixed.
Recipe steps
31 min
Step 5
Start timerAdd pureed spinach and the remaining 1 cup of water and MAGGI Masala ae Magic. Mix well, cover and cook for a minute on low flame. Add the paneer pieces, mix wel
Recipe steps
31 min
Step 6
Start timerGarnish the dish with ginger juliennes. Serve hot
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07-05-2025 15:25 Uhr
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kunal.a.singh2
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07-05-2025 13:24 Uhr
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kunal.a
share a tip
01-05-2025 11:47 Uhr
A
Ayush.a.
Nice Recipe
24-04-2025 09:43 Uhr
K
Kanika Bhalla
When you boil your maggi cake Don't break the maggie when you put in boling water put the full cake to get no sticky maggi and full long noodles
23-04-2025 07:46 Uhr
D
Dibya mallik
Nice
22-04-2025 19:14 Uhr
H
Hemant dingh
Hemant singh
21-04-2025 20:26 Uhr
S
Suman.a
Nice Recipe
15-04-2025 15:48 Uhr
A
Aman bhai
Ikauna shravasti
14-04-2025 13:22 Uhr
L
Lodu
Lodu
13-04-2025 18:14 Uhr
S
Shivani
Bakwaas
31-03-2025 11:13 Uhr
S
Sanjay
Easy to ready a recipe
28-03-2025 14:53 Uhr
F
Fajsb
Bab
25-03-2025 18:52 Uhr
A
Ankur B
Great Taste
06-03-2025 11:51 Uhr
s
swaraj b
Nice Recipe
21-02-2025 08:17 Uhr
A
Ankur_664eded31c051
Tasty
21-02-2025 07:39 Uhr
s
shubham
Amazing Taste
21-02-2025 07:31 Uhr
t
test user
amazing recipe
19-02-2025 10:35 Uhr
j
john smith
amazing
17-02-2025 12:45 Uhr
Nutritional recipe