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Matar Paneer Recipe
This dish was made for 4 here
Step 120 Min
Step 215 Min
Step 310 Min
Step 45 Min
Step 52 Min
Step 1 of 5
Prepare ingredients as mentioned in the list.
Step 2 of 5
Heat oil In a pressure cooker, add chopped onions and fry till golden brown. Add ginger garlic paste and fry for 5 minutes. Now add the tomatoes and sauté till soft.
Step 3 of 5
Add turmeric powder, red chilli powder and coriander powder. Fry for another minute. Add peas and sauté for 2-3 minutes. Then, add the paneer cubes, water, MAGGI Masala ae Magic and salt to taste. Mix well.
Step 4 of 5
Cover the pressure cooker and cook for 2 minutes after the first whistle.
Step 5 of 5
Garnish with coriander leaves and serve hot.