Nutritional tips
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Explore adding tofu instead of paneer
In place of paneer, tofu can be used to reduce the fat content. Add beaten curd to the gravy, to enhance the calcium content of the dish.
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A balanced menu provides a variety of food groups and key nutrients.
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This dish was made for 4
Our 5 best tips & tricks for customized portion sizes.
Prepare ingredients as mentioned in the list.
Heat oil In a pressure cooker, add chopped onions and fry till golden brown. Add ginger garlic paste and fry for 5 minutes. Now add the tomatoes and sauté till soft.
Add turmeric powder, red chilli powder and coriander powder. Fry for another minute. Add peas and sauté for 2-3 minutes. Then, add the paneer cubes, water, MAGGI Masala ae Magic and salt to taste. Mix well.
Cover the pressure cooker and cook for 2 minutes after the first whistle.
Garnish with coriander leaves and serve hot.
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