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Indian Main Course

Fish Moilee Recipe

1
45Min
Medium
This mildly-spiced fish curry with a coconut milk base is one of the most popular South Indian curries. The recipe is easy to make, whether it's a hectic weekday dinner or a lazy Sunday afternoon lunch. A well-made Fish Moilee will always be an absolute delight for the family and the cook as well! You can also replace the fish, with prawns to make another simple variation of the preparation.

Ingredients

-
8 Servings
+

This dish was made for 8 here

8 Tablespoons
Maggi Coconut Milk Powder
2 Tablespoons
Oil
1 Teaspoon
Mustard Seeds
2 
Onion (Sliced)
5 
Green Chillies (Slit)
1 Inch
Ginger (Cut Into Strips)
5 Cloves
Garlic (Cut Into Strips)
10 
Curry Leaves
0.5 Teaspoon
Turmeric Powder
0.5 Teaspoon
Red Chilli Powder
2 
Tomato (Sliced)
1 Pinch
Salt
3 Cups
Warm Water
500 gms
Fish

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Nutrition Value

Energy
361.17 kcal
Carbohydrates
5.97 g
Protein
14.73 g
Fats
8.71 g
Information per serving
Lets Cook

Instruction

45 Minutes
Step 1
15 Min
Prepare ingredients as mentioned in the list.
Step 2
10 Min
Heat the oil in a karahi. Add mustard seeds and let it splutter. Add onions, green chillies, ginger, garlic and curry leaves. Sauté till they turn soft and transparent. Fish Moilee Recipe
Step 3
10 Min
Add turmeric powder, red chilli powder and fry for another minute. Now add tomatoes and salt to taste. Cook till the tomatoes are soft. Fish Moilee Recipe
Step 4
10 Min
In a bowl, mix MAGGI Coconut Milk Powder in warm water and add it to the above preparation. Bring to a boil, stirring occasionally. Add the fish pieces, and simmer for 8-10 minutes. Serve hot.
Fish Moilee Recipe

Step 1 of 4

Prepare ingredients as mentioned in the list.

Fish Moilee Recipe

Step 2 of 4

Heat the oil in a karahi. Add mustard seeds and let it splutter. Add onions, green chillies, ginger, garlic and curry leaves. Sauté till they turn soft and transparent.

Fish Moilee Recipe

Step 3 of 4

Add turmeric powder, red chilli powder and fry for another minute. Now add tomatoes and salt to taste. Cook till the tomatoes are soft.

Fish Moilee Recipe

Step 4 of 4

In a bowl, mix MAGGI Coconut Milk Powder in warm water and add it to the above preparation. Bring to a boil, stirring occasionally. Add the fish pieces, and simmer for 8-10 minutes. Serve hot.

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