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What is a balanced menu?

A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.

MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?
Room for Balance Improvement (0 - 44)
This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.
Good Balance (45 - 69)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
Great Balance (70 - 100)
This menu has great nutritional balance, providing a good variety of food groups and key nutrients.
"The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data."

What is the energy content breakdown?
Protein
7.9g / 17%
Carbohydrates
10.8g / 22%
Fats
13.1g / 61%
The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

  • Explore adding thick beaten yogurt into the gravy
    Beaten yogurt can be added to the Bhuna Masala Gravy, to making it tastier and even more nutritious, by improving its protein content.
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Egg Curry Recipe

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Egg Curry Recipe
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Indian Main Course

Egg Curry Recipe

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61Min
Easy

Recipe Variants

  • /
    Classic
  • /
    Make it with a twist
There are many egg-citing recipes to try out with eggs, but if you are looking for a healthy and quick recipe after a long day, a simple Egg Curry is a fabulous option! Although, the recipe for Egg Curry may vary from region to region, one thing that remains constant is its popularity as an ultimate comfort food for egg lovers! Moreover, it contains your daily dose of protein - toh Sunday ho ya Monday, roz khao ande!

Ingredients

4 Servings

This dish was made for 4

ingredient_quantity
recipe ingredient
2  Tablespoons
Oil
1  Sachet
MAGGI Masala-ae-Magic
2 
Onion (Chopped)
1  Teaspoon
Ginger-Garlic Paste
2 
Tomato (Chopped)
3 
Green Cardamom
4 
Cloves
1 
Cinnamon (1 Inch Pieces)
0.5  Teaspoon
Turmeric Powder
1  Teaspoon
Red Chilli Powder
2  Teaspoons
Coriander Powder
0.25  Teaspoon
Pepper Powder
2.5  Cups
Water
4 
Egg (Hard Boiled)
2 
Green Chillies (Slit)
3  Tablespoons
Coriander Leaves (Chopped)
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Nutrition Value

Energy
398.44 kcal
Protein
7.93 g
Carbohydrates
10.82 g
Fats
13.14 g
Information per serving

Instruction

61 Minutes

  • Step 1

    20 Min
    Prepare ingredients as mentioned in the list. Egg Curry Recipe

  • Step 2

    20 Min
    Heat oil in a karahi, add the green cardamoms, cloves & cinnamon. Add chopped onions and fry till golden brown. Add ginger garlic paste and fry for 5 minutes. Now add tomatoes and sauté till soft. Egg Curry Recipe

  • Step 3

    10 Min
    Add the turmeric powder, red chilli powder, coriander powder and pepper powder, fry for a minute. Now, add water, MAGGI Masala ae Magic, salt and bring to a boil. Simmer the gravy for 5 minutes on low flame. Egg Curry Recipe

  • Step 4

    10 Min
    Cut the hard-boiled eggs into 2 halves (lengthwise), and add to gravy. Add the green chillies and cook for 5 minutes on a low flame Egg Curry Recipe

  • Step 5

    1 Min
    Garnish with coriander leaves. Serve hot Egg Curry Recipe
Egg Curry Recipe

Step 1 of 5

Prepare ingredients as mentioned in the list.

Egg Curry Recipe

Step 2 of 5

Heat oil in a karahi, add the green cardamoms, cloves & cinnamon. Add chopped onions and fry till golden brown. Add ginger garlic paste and fry for 5 minutes. Now add tomatoes and sauté till soft.

Egg Curry Recipe

Step 3 of 5

Add the turmeric powder, red chilli powder, coriander powder and pepper powder, fry for a minute. Now, add water, MAGGI Masala ae Magic, salt and bring to a boil. Simmer the gravy for 5 minutes on low flame.

Egg Curry Recipe

Step 4 of 5

Cut the hard-boiled eggs into 2 halves (lengthwise), and add to gravy. Add the green chillies and cook for 5 minutes on a low flame

Egg Curry Recipe

Step 5 of 5

Garnish with coriander leaves. Serve hot

Recipe PDF

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N Neha Dubey

I am a vegetarian, and yet seeing my friends eat egg curry, I used to wonder how it would taste. Having the willingness to try, one day, my friends decided to get me to the kitchen. My friends wanted that I could the cook egg curry as well so that I get familiar with the dish. As is my usual habit while cooking on a daily basis, this time too, I decided to add MAGGI Masala-ae-Magic to the egg curry that I was cooking. The results were unbelievable. My first attempt at both cooking and eating egg curry was a roaring success!

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