Cheesy Cabbage and Peas Capsicum Cup Recipe
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Step 1 of 6
Prepare ingredients as mentioned in the list.
Step 2 of 6
Heat the oil in a karahi and add mustard seeds. As soon as they start to splutter, add onion and garlic. Sauté till golden brown.
Step 3 of 6
Add red chilli powder and coriander powder and fry for a minute. Add the cabbage and green peas and cook till done. Do ensure the cabbage is tender yet crisp.
Step 4 of 6
Add the MAGGI Masala-ae-Magic and salt to taste, mix well and sauté for 2 minutes.
Step 5 of 6
Cut the top of all the capsicum, with a spoon remove seeds from inside. Wash well. Stuff the hollowed out capsicum with the Spicy Cabbage & Peas. Top with a spoon of grated cheese and grill in a hot oven for about 15 minutes.
Step 6 of 6
Serve hot with a Lettuce Salad.