- Choose a healthy alternate cooking method like air frying
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This dish was made for 4 here
Prepare ingredients as mentioned in the list. (20 mins) – preparation
Pressure cook together onions, tomatoes, ginger and garlic with ½ a cup of water. Cool and blend into a smooth paste
Heat butter in a pan. Add the chicken pieces and fry until golden-brown. Then add coriander powder, red chilli powder and kasuri methi. Sauté for a few minutes
Add the onion-tomato paste, 1 cup water and salt to the chicken. Bring to a boil and cook for 5 minutes or until the chicken is done. Then, add 3 tbsp. cream. Simmer for 2 minutes
Garnish your dish with the remaining cream, ginger juliennes, coriander leaves and green chillies.