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This dish was made for 4 here
Prepare ingredients as mentioned in the list.
Heat oil in a karahi and add the panch phoron. Then, add the potatoes, potol, green chillies and turmeric powder. Cook by keeping it covered for 8-10 minutes or till almost done.
Add the MAGGI Masala-ae-Magic and mix well. Then, add salt to taste and stir-fry till properly cooked.
Serve hot with chapattis or rice and dal