Sorry, you need to enable JavaScript to visit this website.
Skip to Main Content
Maggi
Maggi
  • Recipes Recipes
  • Maggi MAGGI Products
  • MyMenu Plan MyMenu Plan
  • Search Search
  • Login Login
  • All Recipes
  • Our Collection
  • Snacks
  • Restaurant Style at Home
  • MAGGI Noodles Recipes
  • Tasty Diabetic Friendly Recipes
  • Vegetable Dishes
  • Dal Recipes
  • Our Range
  • About Us
  • FAQ
  • From Our Kitchen
  • MAGGI® Apna Food Business
Kanda Bhajji Recipe

Kanda Bhajji Recipe by Tarannum Mujawar

MAGGI Apna Food Business Contest Participant

Cooking Time: 5 minutes
Preparation Time: 5 Minutes
Total Serves: 2

Contents

  1. The Ingredient List
  2. The Easy Steps

The Ingredient List

  • MAGGI-masala e magic
  • One onion-big size chopped
  • Cheakpea flour- 4 tablespoon
  • Carrom seeds- a pinch
  • Salt- as per the taste
  • Termeric-a pinch
  • Water-1/4 cup
  • Oil for frying
  • Secret ingredient- love

The Easy Steps

For Preparation:

  1. Add all mentioned ingredients into a bowl.

For Cooking:

  1. Heat the oil in a kadhai (medium hot). Add lemon sized bhajji and fry till brown.
  2. Serve hot with masala chai and smile.
  • Facebook
  • Youtube
  • Instagram
  • Twitter
  • Contact Us
  • Copyright
  • Terms and Conditions
  • Privacy Policy
  • EN
  • HI
  • MR
  • TE
  • KN