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Saucy Bharwan Bhindi

Saucy Bharwan Bhindi Recipe

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52 Min

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‘Bharwan’ means stuffed and this type of preparation is very popular across India, especially in the northern and western parts of the country. If you love bhindi, then you would’ve probably already tried this preparation and if not, then you can't miss trying this recipe! Add half a cup of beaten curd with a teaspoon of roasted besan. Cook for a minute and your Saucy Bharwan Bhindi is ready!

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Ingredients

4 Servings

Dieses Gericht wurde für 4 Portionen optimiert. Die Mengen und Zeiten können eventuell abweichen. Weitere Informationen zu angepassten Portionsgrößen findest du

ingredient_quantity
recipe ingredient
MAGGI Masala-ae-Magic
MAGGI Masala-ae-Magic
1  Sachet
534026
Bhindi (Ladies Finger, Cut into 1 Inch Pieces and washed)
300  gms
534026
Amchur Powder (Dry Mango Powder)
1  Teaspoon
534026
Coriander Powder
2  Teaspoons
551493
Red Chilli Powder
1  Teaspoon
Turmeric Powder
Turmeric Powder
0.5  Teaspoon
534026
Cumin Powder
1  Teaspoon
534026
Salt
1  Pinch
Oil
Oil
2  Tablespoons
534026
Nestlé A+ Curd
0.5  Cup
534026
Besan (Gram Flour)
5.75  gms
Coriander Leaves
Coriander Leaves (Chopped)
2  Tablespoons
doodle image

Utensils and appliances

Portionsgrößen

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
9.34 g
Energy
127.94 kcal
Fats
9.09 g
Protein
3.15 g
per serving

Recipe steps

52 min

15 min

15 min

20 min

2 min

Aloo Matar Plating

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Recipe steps

52 min

Step 1
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Wash, wipe and dry the bhindis well. Trim the top end. Slit each bhindi vertically, without cutting it into two halves.
Aloo Matar Plating

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Recipe steps

52 min

Step 2
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Combine MAGGI Masala-ae-Magic with the other spices and mix well. Fill each bhindi carefully with the spice mixture.
Saucy Bharwan Bhindi Step 3

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Recipe steps

52 min

Step 3
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Heat oil in a karahi, add the stuffed bhindis and cook on low heat till done. Mix the besan in the beated curd and add to cooked bhindi. Mix well and cook for a minute.
Saucy Bharwan Bhindi

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Recipe steps

52 min

Step 4
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Garnish with coriander leaves and serve hot.

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09-06-2026 06:57 Uhr

P Pawan kumar

Wow nice

11-05-2026 16:25 Uhr

N Nihansh

100% super maggi i love it now this is my favorite

09-05-2026 15:36 Uhr

H Hanuman

Anime

29-04-2026 09:37 Uhr

A Amulyaaa

It was worst 😞😞😭🤢🤢

19-03-2026 11:23 Uhr

C Chompworks

?

11-03-2026 03:40 Uhr

S Shivam Kumar

Maggi always nice test

24-02-2026 16:32 Uhr

S Sara

It's very easy to make good!

27-12-2025 12:53 Uhr

R Roshni

This isvery easy and very tasty recipes

24-12-2025 13:50 Uhr

k kunal.a

Grate taste

17-12-2025 09:52 Uhr

X XYZ ₹OY

Very good and easy to make

27-11-2025 13:31 Uhr

k kunal.a

Loved this recipe

25-11-2025 09:59 Uhr

j joban

good recipe

18-11-2025 15:09 Uhr

k kunal.a

Grate Taste

04-11-2025 12:14 Uhr

k kunal.singh

Nice REcipe

30-10-2025 13:01 Uhr

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