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Matar Paneer Recipe (Diabetic Friendly)

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52 Min

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Matar Paneer is one of the most popular North Indian paneer dishes. It is a simple preparation which can be made with the easily available, everyday ingredients in your kitchen. Be it a simple weekday lunch or a fancy dinner party, a well-made Matar Paneer is always a delight! For a truly authentic and seasonal experience, make your Matar Paneer with freshly peeled peas during the winters. Disclaimer: The recipes designed are suggestive and should not be considered as medical advisory or recommendation in any manner. Such recipes do not undermine the importance of an active lifestyle and the contribution of other nutrient-rich foods in any manner. Kindly consult your Dietitian/Doctor for specific health issues.

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Ingredients

4 Servings

Dieses Gericht wurde für 4 Portionen optimiert. Die Mengen und Zeiten können eventuell abweichen. Weitere Informationen zu angepassten Portionsgrößen findest du

ingredient_quantity
recipe ingredient
MAGGI Masala-ae-Magic
MAGGI Masala-ae-Magic
1  Sachet
Oil
Oil
2.5  Teaspoons
Onion
Onion (Sliced)
2 
551491
Ginger-Garlic Paste
1  Teaspoon
Tomato
Tomato (Sliced)
2 
Turmeric Powder
Turmeric Powder
0.5  Teaspoon
551493
Red Chilli Powder
0.5  Teaspoon
551491
Coriander Powder
1  Teaspoon
551491
Peas
200  gms
551491
Paneer
175  gms
Water
Water
2  Cups
551491
Salt
1  Pinch
Coriander Leaves
Coriander Leaves (Chopped)
2  Tablespoons
doodle image

Utensils and appliances

Portionsgrößen

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
21.34 g
Energy
222.1 kcal
Fats
8.09 g
Protein
12.39 g
per serving

Recipe steps

52 min

20 min

15 min

10 min

5 min

2 min

Chicken Biryani Recipe

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Recipe steps

52 min

Step 1
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Prepare ingredients as mentioned in the list.
Aloo Matar Plating

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Recipe steps

52 min

Step 2
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Heat oil In a pressure cooker, add chopped onions and fry till golden brown. Add ginger garlic paste and fry for 5 minutes. Now add the tomatoes and sauté till soft.
Matar Paneer Recipe

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Recipe steps

52 min

Step 3
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Add turmeric powder, red chilli powder and coriander powder. Fry for another minute. Add peas and sauté for 2-3 minutes. Then, add the paneer cubes, water, MAGGI Masala ae Magic and salt to taste. Mix well.
Rajmah Masala Recipe

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Recipe steps

52 min

Step 4
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Cover the pressure cooker and cook for 2 minutes after the first whistle.
Aloo Matar Plating

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Recipe steps

52 min

Step 5
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Garnish with coriander leaves and serve hot.

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12/08/2024 04:21 CET
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Anime

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It's very easy to make good!

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This isvery easy and very tasty recipes

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Grate taste

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Very good and easy to make

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Loved this recipe

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good recipe

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Grate Taste

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Nice REcipe

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