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Malabar Chicken Biryani Recipe
40 min
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57 25.2g / 57%
29 29.8g / 29%
14 14.5g / 14%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

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A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.
 
MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?

Room for Balance Improvement (0 - 44)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Great Balance (70 - 100)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

Good Balance (45 - 69)

MyMenu IQ™ guides you to select a nutritionally balanced menu on a scale from 0 to 100, with focus on the main meal.

The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data.

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Malabar Chicken Biryani Recipe

(0)
40 Min

Ingredients

5

This dish was made for 5

ingredient_quantity
recipe ingredient
25  gms
Maggi Coconut Milk Powder
4  Tablespoons
NESTLÉ EVERYDAY Shahi Ghee
4  gms
Cinnamon
6 
Cloves
2 
Green Cardamom
1 
Star Anise
1  Teaspoon
Black Peppercorns
1 
Black Cardamom
2 
Onions (Sliced)
1  Teaspoon
Ginger-Garlic Paste
2  Tablespoons
Coriander Powder
1  Teaspoon
Red Chilli Powder
0.5  Teaspoon
Turmeric Powder
2 
Tomatoes (Sliced)
300  gms
Chicken (cut into small pieces)
3  Cups
Water
3  Tablespoons
Mint Leaves
3  Tablespoons
Coriander Leaves (Chopped)
2  Cups
Small Grain Rice
1  Tablespoon
Lemon Juice
1  Pinch
Salt

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Nutrition Value

Carbohydrates
29.83 g
Energy
405.88 kcal
Fats
25.25 g
Protein
14.59 g
Information per serving

Instruction

40 Minutes
  • Step 1

    10 Min
    Heat ghee in a pressure cooker, and add cinnamon, cloves, green cardamom, star anise, whole peppercorns and black cardamom. Then, add onions and sauté till golden-brown. Malabar Chicken Biryani Recipe
  • Step 2

    5 Min
    Add the ginger-garlic paste and sauté till the raw smell is gone. Add the coriander powder, red chilli powder, turmeric powder and sauté for a minute. Malabar Chicken Biryani Recipe
  • Step 3

    10 Min
    Add tomatoes and sauté till they are well-cooked. Then, add the MAGGI Coconut Milk Powder, chicken pieces and sauté for 5 minutes. Malabar Chicken Biryani Recipe
  • Step 4

    10 Min
    Add water, mint leaves and coriander leaves, mix well and add the rice when the water starts to boil. Add lemon juice and adjust salt to taste and cook for 2-3 minutes after the first whistle. Malabar Chicken Biryani Recipe
  • Step 5

    5 Min
    Open the cooker only when the pressure has gone down completely. Serve hot with raita. Malabar Chicken Biryani Recipe
Malabar Chicken Biryani Recipe

Step 1 of 5

Heat ghee in a pressure cooker, and add cinnamon, cloves, green cardamom, star anise, whole peppercorns and black cardamom. Then, add onions and sauté till golden-brown.

Malabar Chicken Biryani Recipe

Step 2 of 5

Add the ginger-garlic paste and sauté till the raw smell is gone. Add the coriander powder, red chilli powder, turmeric powder and sauté for a minute.

Malabar Chicken Biryani Recipe

Step 3 of 5

Add tomatoes and sauté till they are well-cooked. Then, add the MAGGI Coconut Milk Powder, chicken pieces and sauté for 5 minutes.

Malabar Chicken Biryani Recipe

Step 4 of 5

Add water, mint leaves and coriander leaves, mix well and add the rice when the water starts to boil. Add lemon juice and adjust salt to taste and cook for 2-3 minutes after the first whistle.

Malabar Chicken Biryani Recipe

Step 5 of 5

Open the cooker only when the pressure has gone down completely. Serve hot with raita.

Recipe PDF

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