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kele ke chilke ki tikki

KELE KE CHILKE KI TIKKI

(0)

Easy

•

45 Min

Ingredients

8 6-8

MAGGI MASALA-AE-MAGIC Shahi Masala

6 gms

Bananas

4

Chana Dal

150 gms

Ginger-Garlic Paste

3 Tablespoons

Green Chillies (Chopped)

4

Onion (Finely Chopped)

1

Coriander Leaves

Coriander Leaves (Chopped)

2 Tablespoons

Mint Leaves (Chopped)

2 Tablespoons

Oil

3 Tablespoons

Water

2 Cups

Salt

1 Pinch

Utensils and appliances

Nutritional Information

per serving

Carbohydrates

26.56 g

Energy

186.36 kcal

Fats

7.06 g

Protein

5.74 g

per serving

Recipe steps

35 min

15 min

5 min

5 min

10 min

kele ke chilke ki tikki

Pause

Play

Restart Timer

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Recipe steps

35 min

Step 1

Start timer

Mix together all the ingredients in a cooker and pressure cook up to 6 whistles.

kele ke chilke ki tikki

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

35 min

Step 2

Start timer

Once cool, open the pressure cooker and cook the mixture till it is completely dry and starts leaving the sides of the pan. Adjust salt to taste.

kele ke chilke ki tikki

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

35 min

Step 3

Start timer

Transfer in a plate and allow it to cool. Divide the mixture into 16 equal portions and shape into tikki's.

kele ke chilke ki tikki

Pause

Play

Restart Timer

Click to restart timer

Recipe steps

35 min

Step 4

Start timer

Lightly brush the nonstick pan with oil and pan grill the tikki's till golden brown and crisp on both sides.

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