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Chicken Manchurian-Plating

Chicken Manchurian Recipe

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40 Min

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Considering its popularity, anybody who is a fan of Oriental food, would definitely have had Chicken Manchurian multiple times in their lives! We love both versions – the dry version, which can be eaten as a starter as well as the gravy version, which is best enjoyed with some Egg Fried Rice or Hakka Noodles. If you want a vegetarian option, Gobhi Manchurian is our best bet!

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Ingredients

5 Servings

Dieses Gericht wurde für 5 Portionen optimiert. Die Mengen und Zeiten können eventuell abweichen. Weitere Informationen zu angepassten Portionsgrößen findest du

ingredient_quantity
recipe ingredient
191692
MAGGI Magic Cubes Chicken (Crumbled)
2  Cubes
191692
MAGGI Hot & Sweet Tomato Chilli Sauce
2  Tablespoons
191692
Chicken (Breast) (Shredded)
400  gms
191692
Egg (Beaten)
1 
191692
Cornflour
8  Tablespoons
191692
Soya Sauce
3  Tablespoons
Oil
Butter
200  ml
569036
Spring Onion (Chopped)
5 
198952
Green Chillies (Slit)
2 
Ginger
Ginger (1 inch piece, grated)
1  Tablespoon
Garlic
Garlic (Finely Chopped)
1  Tablespoon
Water
Water
3  Cups
doodle image

Utensils and appliances

Portionsgrößen

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
31.68 g
Energy
682.58 kcal
Fats
53.86 g
Protein
18.86 g
per serving

Recipe steps

40 min

10 min

10 min

5 min

10 min

5 min

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Recipe steps

40 min

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Mix the egg, 6 tablespoons of corn flour, salt and 1 tablespoon of soya sauce in a bowl. Add the chicken pieces to the bowl and set it aside for half an hour.
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Recipe steps

40 min

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Heat 4 tablespoons of oil in a wok and deep fry the marinated chicken pieces. Drain on an absorbent paper and keep it aside.
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Recipe steps

40 min

Step 3

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Heat 4 tablespoons of oil in a separate wok. Add ginger, garlic and stir-fry for a minute. Add the sliced onions along with green chillies and continue to stir-fr
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Recipe steps

40 min

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In a bowl, mix together crumbled MAGGI Magic Cubes (Chicken), MAGGI Hot & Sweet Sauce, water, 2 tablespoons of corn flour and 2 tablespoons of soya sauce. Add thi
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Recipe steps

40 min

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Add the fried chicken pieces and mix well. Simmer for a minute. Garnish with chopped spring onions. Serve hot!

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k kunal.a1

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12-05-2025 13:13 Uhr

A Ankur_664eded31c051

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12-05-2025 13:04 Uhr

N Nazreen khatoon

Very easy made a maggie for just 2 min

12-05-2025 05:20 Uhr

s sdfgadsfg asdfg a

asdfgs dfa

07-05-2025 15:25 Uhr

k kunal.a.singh2

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07-05-2025 13:24 Uhr

k kunal.a

share a tip

01-05-2025 11:47 Uhr

A Ayush.a.

Nice Recipe

24-04-2025 09:43 Uhr

K Kanika Bhalla

When you boil your maggi cake Don't break the maggie when you put in boling water put the full cake to get no sticky maggi and full long noodles

23-04-2025 07:46 Uhr

D Dibya mallik

Nice

22-04-2025 19:14 Uhr

H Hemant dingh

Hemant singh

21-04-2025 20:26 Uhr

S Suman.a

Nice Recipe

15-04-2025 15:48 Uhr

A Aman bhai

Ikauna shravasti

14-04-2025 13:22 Uhr

L Lodu

Lodu

13-04-2025 18:14 Uhr

S Shivani

Bakwaas

31-03-2025 11:13 Uhr

S Sanjay

Easy to ready a recipe

28-03-2025 14:53 Uhr

F Fajsb

Bab

25-03-2025 18:52 Uhr

A Ankur B

Great Taste

06-03-2025 11:51 Uhr

s swaraj b

Nice Recipe

21-02-2025 08:17 Uhr

A Ankur_664eded31c051

Tasty

21-02-2025 07:39 Uhr

s shubham

Amazing Taste

21-02-2025 07:31 Uhr

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