Cheesy Bharwan Shimla Mirch Recipe

Name: Cheesy Bharwan Shimla Mirch Recipe
Prep time: 15 min
Cook time: 35 min
Total time: 51 min
Yield: 4 Servings
Cuisine: Indian
Ingredients: 1 Sachet MAGGI Masala-ae-Magic; 3 Units Medium Potato (Boiled & Mashed); 4 Units Green Capsicum; 3 Tablespoons Oil; 1/2 Teaspoon Cumin Seeds; 1 Unit Onion; 1 Unit Green Chillies (Slit); 1/2 Teaspoon Red Chilli Powder; 1/2 Cup Peas; 1/2 Teaspoon Amchur Powder; 1 Pinch Salt; 2 Tablespoons Coriander Leaves (Chopped); 4 Tablespoons Mozarella Cheese (Grated); 1 Teaspoon Oregano

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51 Min

Bharwan Shimla Mirch is usually made with a stuffing of boiled mashed potatoes, masala and fresh herbs. Place the filled capsicums in a frying pan and cover the top of each capsicum with mozzarella cheese and sprinkle some oregano or crushed pepper. Cover the pan and heat, till the cheese melts for a Cheesy Twist to your Bharwan Shimla Mirch!

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Ingredients

4 Servings

MAGGI Masala-ae-Magic

1 Sachet

Potatoes (Boiled, Peeled & Cut into Cubes)

Capsicum (cut into thin strips)

Oil

3 Tablespoons

Cumin Seeds

0.5 Teaspoon

Onion (Finely Chopped)

Green Chillies (Slit)

Red Chilli Powder

0.5 Teaspoon

Peas

0.5 Cup

Amchur Powder

0.5 Teaspoon

Salt

1 Pinch

Coriander Leaves (Chopped)

2 Tablespoons

Pizza Cheese (Mozzarella)

4 Tablespoons

Oregano

1 Teaspoon

Utensils and appliances

Nutritional Information

per serving

Carbohydrates

38.23 g

Energy

287.65 kcal

Fats

12.97 g

Protein

6.77 g

per serving

Recipe steps

51 min

15 min

7 min

3 min

25 min

1 min

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Recipe steps

51 min

Step 1

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Prepare ingredients as mentioned in the list. Slice off the tops of the capsicum, remove the seeds, rinse in water and dry them.

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Recipe steps

51 min

Step 2

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Heat 1½ tablespoon oil in a karahi and add the cumin seeds. When they start to splutter, add the onions and sauté, till soft. Add the green chillies, then the red chilli powder and peas, stir-fry for 4-5 minutes.

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Recipe steps

51 min

Step 3

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Add the mashed potatoes, MAGGI Masala-ae-Magic, amchur, salt to taste and mix well. Then, add the coriander leaves and mix again.

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Recipe steps

51 min

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Divide the potato mixture into four portions and stuff into the capsicum with a spoon. Top each capsicum with a tablespoon of grated mozzarella cheese and oregano/pepper powder. If baking, then brush oil outside the capsicum and bake in an oven, at 200⁰C for 20 minutes. OR cook in a frying pan, heat the remaining oil and place the capsicum on a low flame and cover the pan. Cover and cook till cheese melts.

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Recipe steps

51 min

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Cheesy Bharwan Shimla Mirch Recipe

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Ingredients

Utensils and appliances

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

See how others cooked it

Let us see your masterpiece

Cheesy Bharwan Shimla Mirch Recipe

Nutritional facts per serving

Want to know more about MyMenu IQ™?

MyMenu IQ™

MyMenu IQ™

Check your new plan

Ingredients

Utensils and appliances

Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

See how others cooked it

Let us see your masterpiece

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