Our 5 best tips & tricks for customized portion sizes.
Nutritional Information
Nutrition Table Footer
Carbohydrates
65.33 g
Energy
955.43 kcal
Fats
49.92 g
Protein
17.92 g
Nutrition Table Footer
Recipe steps
32 min
15 min
6 min
7 min
2 min
2 min
Recipe steps
32 min
Step 1
Prepare ingredients as mentioned in the list. Heat the oil in a karahi, add the mustard seeds and when it splutters add the chana dal, urad dal and curry leaves.
Recipe steps
32 min
Step 2
When the dals are golden brown add the onions and green chillies and sauté till the onions are soft.
Recipe steps
32 min
Step 3
Then add the beans, carrots, turmeric powder and salt. Stir fry for a few minutes, cover and cook on a low flame for 4-5 minutes. Until the vegetables are tender
Recipe steps
32 min
Step 4
Now add the grated coconut and MAGGI Masala-vin-Magic, sauté for two minutes.