Aloo Bhaji Recipe

Name: Aloo Bhaji Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 32 min
Yield: 4 Servings
Cuisine: Indian
Ingredients: 1 Sachet MAGGI Masala-ae-Magic; 500 Grams Potato (Boiled & Cut Into 1 Inch Cubes); 2 Tablespoons Oil; 1 Teaspoonful Cumin Seeds; 1/4 Teaspoonful Hing (Asafoetida); 10 Units Curry Leaves; 2 Units Green Chillies (Chopped); 1 Tablespoon Ginger (Grated); 1/2 Teaspoonful Turmeric Powder; 1 Pinch Salt; 2 Tablespoons Roasted Peanuts; 1 Tablespoon Lemon Juice; 2 Tablespoons Coriander Leaves (Chopped)

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Easy

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32 Min

When you are not in the mood to make anything elaborate for dinner, a good old Aloo Ki Sabzi always comes to the rescue. It is a super quick recipe to put together and it becomes even easier, if you have boiled the potatoes before hand. All you need to do next, is toss the potatoes in a lightly spiced tempering and this simple, yet evergreen preparation will be ready to save the day.

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Ingredients

4 Servings

MAGGI Masala-ae-Magic

1 Sachet

Potatoes (Medium, Boiled, Peeled & Grated)

500 gms

Oil

2 Tablespoons

Cumin Seeds

1 Teaspoon

Asafoetida (1 Pinch)

0.25 Teaspoon

Curry Leaves

Green Chillies

Ginger (Chopped)

1 Tablespoon

Turmeric Powder

0.5 Teaspoon

Salt (To Taste)

1 Pinch

Peanuts

2 Tablespoons

Lemon Juice

1 Tablespoon

Coriander Leaves (Chopped)

2 Tablespoons

Utensils and appliances

Spoon

Cooking Spoon

Deep fryer

Nutritional Information

per serving

Carbohydrates

24.45 g

Energy

194.73 kcal

Fats

9.63 g

Protein

3.94 g

per serving

Recipe steps

32 min

15 min

5 min

2 min

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Recipe steps

32 min

Step 1 – Prepare the ingredi

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Begin by gathering and preparing all the ingredients as mentioned in the list. Wash and peel the potatoes, then cut them into small, uniform cubes for even cookin

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Recipe steps

32 min

Step 2 – Sauté the aromatics

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Heat the oil in a karahi or deep frying pan over medium heat. Once the oil is hot, add the cumin seeds. Allow them to splutter and release their aroma, which shou

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Recipe steps

32 min

Step 3 – Cook the potatoes w

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Add the cubed potatoes to the karahi along with the turmeric powder. Sprinkle the MAGGI Masala-ae-Magic over the potatoes and mix everything well, ensuring the po

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Recipe steps

32 min

Step 4 – Add peanuts and lem

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Once the potatoes are nearly cooked, add the roasted peanuts to the karahi. Squeeze in fresh lemon juice to add a tangy flavor that complements the spices. Mix ev

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Recipe steps

32 min

Step 5 – Garnish and serve

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Finally, remove the karahi from the heat and garnish the dish with freshly chopped coriander leaves. This will add a fresh, herbaceous note to the dish and enhanc

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Aloo Bhaji Recipe

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Aloo Bhaji Recipe

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Nutritional Information

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

Recipe steps

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