Cheese MAGGI Pani-Puri Recipe by Dhwani Kothari

Cooking Time: 5-6 Minutes
Preparation Time: 2 Minutes
Total Serves: 1 

The Ingredient List

• MAGGI 2-Minute Noodles - 1 Packet
• Water - 1 Cup
• Salt - To Taste
• Oil - ½ Teaspoon
• Pani Puris - 5-6
• Cheese - A Handful
• Coriander - For Garnishing

The Easy Steps

Preparation:

1. Keep your puris ready, coriander chopped, and grated cheese.

Cooking:

1. Boil in 1 cup of water in a pan & add MAGGI noodles & tastemaker. Add oil & salt as given.
2. Simmer for 5-6 mins till the MAGGI is fully cooked.
3. Now, let MAGGI cools completely.

Garnishing:

1. Take a spoonful of MAGGI Noodles and fill into the puris and garnish with some cheese and coriander.
2. And your Cheese MAGGI Pani-Puri is ready to eat and enjoy.