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Aloo Charchuri Parantha Recipe

Urlai Roast Paratha Recipe

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42 Min

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This is a chettinad style roasted potato dish, usually served with freshly harvested baby potatoes. A complex and spicy dish, which is consumed either with a mildly flavoured rice or just plain steamed rice along with sambhar or rasam. To make a parantha, mash the Urlai Roast and make it into a filling to make stuffed paranthas and serve with cucumber raita.

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Ingredients

4 Servings

Dieses Gericht wurde für 4 Portionen optimiert. Die Mengen und Zeiten können eventuell abweichen. Weitere Informationen zu angepassten Portionsgrößen findest du

ingredient_quantity
recipe ingredient
MAGGI Masala-ae-Magic
MAGGI Masala-ae-Magic (6 Grams)
1  Sachet
Oil
Oil
2  Tablespoons
191692
Mustard Seeds
1  Teaspoon
191692
Urad Dal
0.5  Teaspoon
Potato
Potatoes (Medium, Boiled, Peeled & Grated)
250  gms
551493
Red Chilli Powder
1  Teaspoon
Turmeric Powder
Turmeric Powder
0.25  Teaspoon
191692
Coriander Powder
0.5  Teaspoon
549318
Curry Leaves
10  gms
191692
Salt
1  Pinch
549318
Curry Leaves
6  gms
191692
Atta
2  Cups
191692
Ghee
3  Tablespoons
doodle image

Utensils and appliances

Portionsgrößen

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
50.75 g
Energy
417.76 kcal
Fats
19.97 g
Protein
8.04 g
per serving

Recipe steps

42 min

15 min

5 min

5 min

15 min

2 min

Aloo Charchuri Parantha Recipe

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Recipe steps

42 min

Step 1
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Prepare ingredients as mentioned in the list.
Aloo Charchuri Parantha Recipe

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Recipe steps

42 min

Step 2
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Heat the oil in a karahi and add the mustard and urad dal. when it to start splutter, add red chilli powder, turmeric powder, coriander powder, curry leaves and
Aloo Charchuri Parantha Recipe

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Recipe steps

42 min

Step 3
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Add the potatoes and mix well. Add MAGGI Masala-ae-Magic, mix it well and sauté for 2 minutes, and add salt to taste. Add the coriander leaves and mix well.
Aloo Charchuri Parantha Recipe

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Recipe steps

42 min

Step 4
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Mash the prepared Urlai Roast. Use as a filling and make 8 stuffed parathas with the dough and ghee.
Aloo Charchuri Parantha Recipe

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Recipe steps

42 min

Step 5
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Serve the stuffed parathas with some cucumber raita

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Latest tips

A Aamna

I tried this recipe, and believe me, it tastes like actual Mumbai street-style pav bhaji. Thank you, Maggi, for sharing this recipe with us.

13-07-2025 16:12 Uhr

k kunal.a. singh

share a tip

08-07-2025 11:46 Uhr

k kunal.a2

Grate taste

08-07-2025 11:39 Uhr

k kunal.a1

Nice Recipe

01-07-2025 12:33 Uhr

G Gorang

Nice

27-06-2025 07:18 Uhr

K Kiran

It is also known as dry potato vegetable

26-06-2025 06:28 Uhr

P Preeti joshi

Maggie masala👍

25-06-2025 18:32 Uhr

S Sweta Kumari malav

Very nice

25-06-2025 17:40 Uhr

S Shakira

Nice recipe

25-06-2025 16:30 Uhr

A Athar

Indian

25-06-2025 16:09 Uhr

C Chanchal

Kadi mein Maggi masala dalkar khayen

25-06-2025 15:52 Uhr

R Ravindra Singh

Very delicious

25-06-2025 15:40 Uhr

M MEENA kumari

Nice recipe

25-06-2025 15:08 Uhr

S Suman Kumawat

This racipe is too good in test and also for health. When I try this recipe my family is saying about the racipe is very good

25-06-2025 05:03 Uhr

M Manisha

Good

25-06-2025 04:22 Uhr

k kunal.a

Nice REcipe

24-06-2025 12:31 Uhr

H Harshvardhan mathur

The recipe is not fully complete there is something missing in every step

18-06-2025 16:48 Uhr

A Aadvika Pandey

Very tasty 😋

18-06-2025 14:37 Uhr

A Aalo sharma

Good

18-06-2025 09:40 Uhr

k kunal.a2.singh2

share a tip test

20-05-2025 11:37 Uhr

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