70 of 100

Balance your meal

MyMenu IQ™

70 of 100

Great Balance

Your meal is well balanced

Balance your menu

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Want to know more about MyMenu IQ™?

What is a balanced menu?

A balanced menu provides a variety of food groups and key nutrients.

MyMenu IQ™ generates a nutritional score, considering the energy content and the nutrients in the menu, and their contribution towards achieving nutritional recommendations as based on a 2,000 kcal daily diet for an average adult.

MyMenu IQ™ guides you to select a balanced menu on a scale from 0 to 100, with focus on the main meal.

What does the MyMenu IQ™ score mean ?

Room for Balance Improvement (0 - 44)

This menu has room to improve its nutritional balance to help you meet dietary and nutritional recommendations.

Good Balance (45 - 69)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

Great Balance (70 - 100)

This menu has great nutritional balance, providing a good variety of food groups and key nutrients.

"The MyMenu IQ™ score applies to the digital recipe as described on the site. Nutrition composition data for food ingredients and food products is based on Standard Food Composition Databases such as USDA SR28, BLS32 as well as food label data."

What is the energy content breakdown?

Carbohydrates

198.4g / 66%

Protein

36.5g / 12%

Fats

28.8g / 22%

The energy content breakdown shows the amount of the macronutrients (i.e. carbohydrate, protein and fat) contained in one serving of the recipe and their relative contribution (in %) to the total energy content of the serving.

Nutritional tips

Enjoy this balanced cuisine made with tasty, nutritious, and affordable local ingredients. Did you know that adding vegetables and herbs at the end of cooking helps to retain their vibrant colours, flavour, crunchiness, and important nutrients?
Enjoy your meal with orange, pineapple, pawpaw, or other fruits high in Vitamin C, to help your body use more iron from the meal. #livestrongwithiron
Great News! This dish has a sufficient amount of oil and salt for a balanced and delicious meal, you don’t need to add more!

MyMenu IQ™

Schezwan Chicken Fried Rice Recipe

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Global Main Course

Schezwan Chicken Fried Rice Recipe

Name: Schezwan Chicken Fried Rice Recipe
Prep time: PT10.00M
Cook time: PT20.00M
Total time: PT35.00M
Yield: 4.00
Cuisine: Global
Ingredients: 3 Cubes MAGGI Magic Cubes Chicken (Crumbled); 4 Tablespoons Oil; 8 Cloves Garlic (Crushed); 1 Teaspoon Red Chilli Flakes; 4 Spring Onion (Chopped); 2 Cups Chicken (Boiled and Shredded); 4 Cups Cooked Rice; 2 Egg (Beaten); 1 Pinch Salt (To Taste); 1 Pinch Pepper Powder

35Min

Easy

Recipe Variants

A big bowl of Chicken Fried Rice never lets you down, because it is tasty, healthy and super-quick to put together! One of the best part about this rice stir-fry is that you can easily customize it by adding your favourite vegetables, which also adds more colour, nutrition and texture to the dish.For a Schezwan Twist, add scrambled eggs or omelette, cut into strips.

Ingredients

4 Servings

3 Cubes

MAGGI Magic Cubes Chicken (Crumbled)

4 Tablespoons

Oil

8 Cloves

Garlic (Crushed)

1 Teaspoon

Red Chilli Flakes

Spring Onion (Chopped)

2 Cups

Chicken (Boiled and Shredded)

4 Cups

Cooked Rice

Egg (Beaten)

1 Pinch

Salt (To Taste)

1 Pinch

Pepper Powder

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Nutrition Value

Energy

1214.3 kcal

Carbohydrates

198.39 g

Protein

36.51 g

Fats

28.77 g

Information per serving

Step 1

10 Min

Prepare ingredients as mentioned in the list.

Step 2

10 Min

Heat the oil in a wok, add the garlic and stir-fry it till fragrant. Add the red chilli flakes and spring onion (keep some spring onion aside for garnishing), sauté for 4-5 minutes.

Step 3

5 Min

Add the chicken and sauté for a few more minutes, then add the rice and mix well. Sprinkle the crumbled MAGGI Magic Cubes and mix well.

Step 4

5 Min

Season the eggs with salt and pepper and make into scrambled eggs.

Step 5

5 Min

Garnish with scrambled eggs and spring onion greens. Serve hot.

Step 1 of 5

Prepare ingredients as mentioned in the list.

Step 2 of 5

Heat the oil in a wok, add the garlic and stir-fry it till fragrant. Add the red chilli flakes and spring onion (keep some spring onion aside for garnishing), sauté for 4-5 minutes.