Indian
Paneer Taka Tak Bhurji MAGGI Noodles Recipe
36Min
Easy
Recipe Variants
Looking to add another paneer twist to your favourite MAGGI Masala Noodles? Put on that apron and simply smile (again!) Our Paneer Taka-Tak Bhurji MAGGI Noodles Recipe will do the rest! You can top it up with MAGGI Hot & Sweet Sauce for a spicy hit!
To add a paneer bhurji twist to your paneer taka-tak, just use grated paneer instead of paneer cubes and you are ready to roll!
Try it!
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Nutrition Value
Energy
330.24 kcal
Carbohydrates
30.93 g
Protein
12.22 g
Fats
17.97 g
Information per serving
Instruction
36 Minutes
Step 1
15 Min
Prepare ingredients as mentioned in the list.

Step 2
10 Min
Sauté the onions in oil till they turn soft and light brown. Add the tomato and green chillies, then sauté till the tomatoes turn soft.

Step 3
5 Min
Add the grated paneer, mix well and cook for 2-3 minutes. Add salt to taste.

Step 4
5 Min
Cook MAGGI Masala Noodles as per pack instructions and add the paneer preparation, mix well.

Step 5
1 Min
Garnish with coriander leaves. Serve hot.
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