Preparation Time: 20 Minutes
Cooking Time: 10 Minutes
Total Serves: 3
The Ingredient List
For Pizza base :
- 100 grams of refined flour
- 1 teaspoon sugar
- ½ teaspoon salt
- 1 tablespoon oil
- 1/2 teaspoon baking powder
- 3 tablespoon curd
- 3 to 4 tablespoon milk
For Pizza toppings:
- 1 capsicum
- 1 onion
- 1 tomato chopped in cubes
- 1 packet MAGGI noodles
- Tomato ketchup
- 3 cube cheese
- Chili flacks as per your taste
The Easy Steps
- Take flour. Add salt,sugar,curd,oil, and milk. Mix well and knead it. After that,leave it for 15 minutes to rest.
- Chop capsicum,onion,tomato into cubes. Grate some cheese. Take some ketchup for pizza sauce.
- For MAGGI: Chop half onions, 3 green chilies, half tomato. Boil the MAGGI with some water for 2 to 3 minutes. Then in a pan, add 1 tablespoon oil. Saute chopped onions,chilies, and tomato for 4 minutes. Add boiled MAGGI and MAGGI taste maker. Mix well. And leave it for further use.
- Assembling MAGGI pizza: First make a pizza base with dough. Roll it with rolling pin and make a round base. Heat the skillet on low,cook the pizza base from both sides for 2 minutes. Add sauce over pizza base, spread well. Add sauteed MAGGI. Then add chopped veggies, topic with cheese. Sprinkle chili flacks, some MAGGI masala. Cover it with lead. Cook it for 3 minutes on low flame. You can also add 1 tablespoon oil in the bottom of pizza base. After 3 minutes,remove it from heat and cut into pieces. It is ready to serve.