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Khaman Dhokla Recipe

Khaman Dhokla Recipe

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37 Min

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Commonly made with freshly ground soaked chana dal, this recipe is an adaptation which is quick and convenient. It is a savory, light and steamed dish from Gujrat and is very healthy. This goes well with mint and coriander chutney

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Ingredients

3 Servings

Dieses Gericht wurde für 3 Portionen optimiert. Die Mengen und Zeiten können eventuell abweichen. Weitere Informationen zu angepassten Portionsgrößen findest du

ingredient_quantity
recipe ingredient
MAGGI Masala-ae-Magic
MAGGI Masala-ae-Magic
1  Sachet
191692
Besan (Gram Flour)
1.5  Cups
Turmeric Powder
Turmeric Powder
1  Teaspoon
191692
Hing (Asafoetida)
1  Teaspoon
191692
Sugar
2  Tablespoons
Oil
Oil
2  Tablespoons
191692
Salt (To Taste)
1  Pinch
Water
Water
1  Cup
Water
Water
0.5  Cup
191692
Mustard Seeds
1  Teaspoon
191692
Curry Leaves
4 
198952
Green Chillies (Slit)
3 
Coriander Leaves
Coriander Leaves (Chopped)
3  Tablespoons
doodle image

Utensils and appliances

Portionsgrößen

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
29.69 g
Energy
327.54 kcal
Fats
13.74 g
Protein
11.17 g
per serving

Recipe steps

37 min

15 min

2 min

10 min

8 min

2 min

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Recipe steps

37 min

Step 1
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Prepare ingredients as mentioned in the list. Sieve besan twice to make sure there are no lumps. Add turmeric powder, asafoetida, 1 tablespoon of sugar, 1 tablesp
Khaman Dhokla-Plating

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Recipe steps

37 min

Step 2
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Add 1 cup of water and mix well to make a smooth batter. Add fruit salt and mix.
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Recipe steps

37 min

Step 3
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Heat the steamer, grease plate/thali and pour the batter and steam it for 5 mins. Allow it to cool and cut it into squares.
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Recipe steps

37 min

Step 4
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For Tadka; Take 1 tablespoon of oil in a pan, add mustard seeds and allow it to splutter. Add curry leaves and green chillies. Then add 1 tablespoon of sugar and
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Recipe steps

37 min

Step 5
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Garnish it with coriander leaves. Khaman dhokla is ready to be served.

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k kunal.a

Grate Taste!

19-08-2025 12:01 Uhr

S Satish Kumar Singh

When I fill hungry I made 2 packet Maggie. I like Maggie

15-08-2025 19:00 Uhr

Y Yasser Arafath

Hi sir

13-08-2025 18:34 Uhr

K Kunal.Singh

Grate Taste

12-08-2025 11:29 Uhr

k kmkmkad

m masddas

07-08-2025 09:39 Uhr

n nknkasd

jnjasjd

07-08-2025 09:39 Uhr

k kunal.a

Grate Taste

07-08-2025 09:35 Uhr

M MAGGI MAN

USE PERI PERI FOR MORE SPICY

31-07-2025 10:40 Uhr

k kunal.a

share a tip test

29-07-2025 14:15 Uhr

k kunal.a2

Nice Recipe

29-07-2025 10:23 Uhr

N Nick DiGiovanni

Italian Stone Oven Pizza is better.....

29-07-2025 02:37 Uhr

V Vatsal modi

Rolex

27-07-2025 23:46 Uhr

P Prerana Vilas Shinde

Useful

26-07-2025 08:57 Uhr

R Rrffreee4rrrr44344fccr4ffd

Ffc3 to 343

22-07-2025 11:44 Uhr

k kunal.a2

Grate Taste

22-07-2025 08:45 Uhr

A Adityaagrawal

I like the taste and colour of it it is yummy 😋

17-07-2025 16:38 Uhr

A Arti Mathur

Maggi ka masala – wahi desi touch, jaise maa ke haathon ka matar paneer!"

17-07-2025 12:18 Uhr

S Sushant Jindal

Maggie masala made moong dal more delicious 😋

16-07-2025 17:58 Uhr

V Vidit Rothian

Maggi masala makes bhindi more delicious and my family loved it

16-07-2025 07:56 Uhr

S Sanjay Dodiya

Good 👌👌👌

16-07-2025 07:15 Uhr

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