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Lemony MAGGI Noodles

Lemony MAGGI Noodles Recipe

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25 Min

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When life gives you lemons, just make a quintessential South Indian style Lemony MAGGI Noodles! A tadka of simple spices, crunchy peanuts and lemon juice adds a never-before twist to your favourite MAGGI Noodles which you can throw back at unfair, boring and daunting life at any given point of time! So get hold of this recipe and fight back.

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Ingredients

3 Serving

Dieses Gericht wurde für 3 Portionen optimiert. Die Mengen und Zeiten können eventuell abweichen. Weitere Informationen zu angepassten Portionsgrößen findest du

ingredient_quantity
recipe ingredient
191692
MAGGI 2-Minute Noodles (Masala)
8  Packets
198895
Lime Juice
2  Tablespoons
191692
Mustard Seeds
2  Teaspoons
191692
Urad Dal
2  Teaspoons
191692
Chana Dal (150 g)
2  Teaspoons
198952
Green Chillies (Chopped)
5 
549318
Curry Leaves
5  Stems
191692
Asafoetida
1  Teaspoon
Water
Water
10  Cups
191692
Roasted Peanuts
0.5  Cup
Coriander Leaves
Coriander Leaves (Chopped)
0.75  Cup
doodle image

Utensils and appliances

Portionsgrößen

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Nutritional Information

Nutritional Information Thumbnail

per serving

Carbohydrates
128.83 g
Energy
976.58 kcal
Fats
42.36 g
Protein
23.66 g
per serving

Recipe steps

25 min

10 min

5 min

5 min

5 min

Lemony MAGGI Noodles

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Recipe steps

25 min

Step 1
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Prepare ingredients as mentioned in the list.
Lemony MAGGI Noodles- Step 1

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Recipe steps

25 min

Step 2
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Cook the MAGGI Masala Noodles as per pack instructions and pour it into a bowl. Add the lemon juice and mix well.
Lemony MAGGI Noodles- Step 2

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Recipe steps

25 min

Step 3
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Heat oil in a pan, add the mustard seeds and when they start to splutter, add urad dal and chana dal. When it turns light-brown, add green chillies, curry leaves
Lemony MAGGI Noodles- Step 3

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Recipe steps

25 min

Step 4
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Pour over the MAGGI Noodles and mix well. Garnish with roasted peanuts, chopped coriander leaves and serve hot

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Latest tips

A Adityaagrawal

I like the taste and colour of it it is yummy 😋

17-07-2025 16:38 Uhr

A Arti Mathur

Maggi ka masala – wahi desi touch, jaise maa ke haathon ka matar paneer!"

17-07-2025 12:18 Uhr

S Sushant Jindal

Maggie masala made moong dal more delicious 😋

16-07-2025 17:58 Uhr

V Vidit Rothian

Maggi masala makes bhindi more delicious and my family loved it

16-07-2025 07:56 Uhr

S Sanjay Dodiya

Good 👌👌👌

16-07-2025 07:15 Uhr

S Sandeep Mukati

Bacchon ke liye best dish

16-07-2025 06:30 Uhr

N Navin Patidar

It's an amazing 🤩

16-07-2025 06:22 Uhr

S Shiva bundela

Aacha

16-07-2025 06:20 Uhr

A Aamna

I tried this recipe, and believe me, it tastes like actual Mumbai street-style pav bhaji. Thank you, Maggi, for sharing this recipe with us.

13-07-2025 16:12 Uhr

k kunal.a. singh

share a tip

08-07-2025 11:46 Uhr

k kunal.a2

Grate taste

08-07-2025 11:39 Uhr

k kunal.a1

Nice Recipe

01-07-2025 12:33 Uhr

G Gorang

Nice

27-06-2025 07:18 Uhr

K Kiran

It is also known as dry potato vegetable

26-06-2025 06:28 Uhr

P Preeti joshi

Maggie masala👍

25-06-2025 18:32 Uhr

S Sweta Kumari malav

Very nice

25-06-2025 17:40 Uhr

S Shakira

Nice recipe

25-06-2025 16:30 Uhr

A Athar

Indian

25-06-2025 16:09 Uhr

C Chanchal

Kadi mein Maggi masala dalkar khayen

25-06-2025 15:52 Uhr

R Ravindra Singh

Very delicious

25-06-2025 15:40 Uhr

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